PAN balsamic glaze vinegar combined with Greek dried fig extract and concentrated grapemust to create a product that would soon become a leader in its category.
PAN Zafiropoulos is one of the leading producers of vinegar and related products in Greece. In recognition of its quality, the Brussels-based International Taste & Quality Institute honored PAN Balsamic Cream with the Superior Taste award in 2014.
Use: Pour over green salads, especially arugula or endives, grilled vegetables including asparagus, eggplant and mushrooms, pistachio or vanilla ice cream, and yogurt. Use as an easy glaze for pork and chicken.
Click here for recipes.
Specifications
Made from high quality Greek grape juice
No added sugar
Gluten freeNet weight: 8.5 oz (250 ml)
PAN Balsamic Vinegar with Fig (8.5 oz)
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