Hotos Feta cheese is a Protected Designation of Origin (P.D.O.) product, made with 100% fresh pasteurized Greek sheep milk.
It has a pleasant taste, slightly sour and not very salty, and it has a rich aroma. The cheese is firm, solid, and does not crumble easily. It matures for at least 2-3 months, ensuring its distinct flavor and quality.
Hotos Feta has received the prestigious London Golden World Quality Prize for its consistent taste and excellence.
 
Use: It’s perfect as an appetizer or a complement to main dishes, salads, and a variety of Mediterranean recipes.
Click here for recipes.
 
Specifications
Ingredients: Pasteurized Milk, Salt, Cheese Cultures, Enzymes.
Contains: Milk (Refer to the product label for full dietary information)
Product Weight: 2 pack of 200 g
Container type: Plastic
P.D.O (Protected Designation of Origin)
Made in the European tradition: Imported from Greece
 
Instructions
Keep Refrigerated. Best if used by date stamped on packaging.