Bougatsa with cream filling is a traditional Greek pastry made with layers of flaky, golden fillo dough filled with a rich, velvety cream. Perfectly balanced in sweetness and texture, this dessert is a favorite for breakfast or a snack. Enjoy it warm with a sprinkle of powdered sugar and cinnamon for the ultimate treat!
 
Specifications:
Product weight: 450 g
 
Instructions:
Store in the freezer until ready to use. When it's time to enjoy, simply take it out and bake according to the package instructions.